Carbon footprint

We reduce carbon footprint by thousands of tons by processing cashews at origin.

We are proud of our environmental footprint. Processing cashews at origin have a big impact on CO2 emissions reduction. Typically, cashew nuts are grown in West Africa, processed in Asia, and eaten in the USA. To do this they travel close to 28,000 Km to pass through:

13 trucks journeys to 9 Warehouses
However, we do not need to go through these processes at Sonata,
because we ensure our cashews are processed at the origin.
8 middlemen Changing hands up to 8 times
However, we do not need to go through these processes at Sonata,
because we ensure our cashews are processed at the origin.
Packed 5 times 2 Ocean Journeys
However, we do not need to go through these processes at Sonata,
because we ensure our cashews are processed at the origin.
8 quality tests
However, we do not need to go through these processes at Sonata,
because we ensure our cashews are processed at the origin.
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